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South Tyrol and apple growing
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Südtiroler Apfel PGI
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To our apple varieties
Other apple types
Kanzi®
Kanzi® has a very firm, crunchy pulp and is extremely juicy and aromatic. Compared to most other apples, Kanzi® has an exceptionally high acid content and relatively low sweetness.
Andreas Tauber, apple grower from Raas/
Rasa
, about the Kanzi
The club apple Kanzi® prefers hilly landscapes and therefore thrives quite well here in South Tyrol. Its beautiful red and yellow colour is reminiscent of the classic ‘Snow White’ apple. Moreover, the fine sweet-sour taste appeals to almost everyone.
Flavour
sweet
sour
flavour
mild
aromatic
pulp
melting
firm
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30
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Dessert
Apple “Schmarren” soufflé
Haven't found the right recipe yet?
Our recipe ideas
Apple stories
You love apples, but have you ever thought about who’s behind the cultivation of these juicy, sweet fruits packed with vitamins? We’ll change that today by introducing you to some of our apple farmers.
Our apple farmers
Get to know the South Tyrolean Apple growers
Our apple farmers