Pink Lady®

The peel of the Pink Lady is thin and smooth and– as the name says – mainly covered by brilliant pinkish red. The firm and juicy pulp is sweet and shows aromas of forest berries, vanilla and litchi. This is why it is often called the “apple of Paradise”.

Peter Thuile abaout the Pink Lady®

The late-ripening and very productive club variety Pink Lady® is harvested not until november in South Tyrol and thus, the last apples that are picked. Because of the late harvest period, this variety is only cultivated in low-lying areas such as the Adige Valley and the south of the region. The very attractive pink color definitely makes this apple unique.
peter-thuile

Avaibility

November to May
Pink Lady®
apfelspaghetti 
 
Apple spaghetti on a honey-apple mousse
< 1h easy

South Tyrolean apple varieties

  • Idared
    Idared
  • Elstar
    Elstar
  • Fuji
    Fuji
  • Braeburn
    Braeburn
  • Jonagold
    Jonagold
  • Gala
    Gala
  • Kanzi®
    Kanzi®
  • Rubens®
    Rubens®
  • Modi®
    Modi®
  • Golden Delicious
    Golden Delicious
  • Winesap
    Winesap
  • Granny Smith
    Granny Smith
  • Red Delicious
    Red Delicious
  • Morgenduft
    Morgenduft
  • Pink Lady®
    Pink Lady®
  • Pinova
    Pinova
  • Topaz
    Topaz
  • Jazz
    Jazz