Red-Pop apple
RedPop®
Its handy, small size makes the RedPop® the perfect snack apple. It has a dark red colour and a sweet taste; it is crisp and can be stored for long periods. Its sweetness is highlighted by aromas of plum, melon, papaya, elderflower, dried fruit, mango and apricot. This variety is picked between mid-August and mid-September.
Flavour
sweet sour
flavour
mild aromatic
pulp
melting firm
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beefburger-apfel-relish
45
min
Main dish
Beef burgers with apple relish
apfel-lauch-tartellete
30
min
Starter
Apple & leek tartlets with ricotta filling
Salmon carpaccio with an apple-sesame seed marinade
30
min
Starter
Salmon carpaccio with an apple marinade
Apple pearls with green celery, walnuts and Granny Smith
45
min
Starter
Apple soup with apple pearls, celery and walnuts
Apple “Schmarren” soufflé
30
min
Dessert
Apple “Schmarren” soufflé
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