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To our apple varieties
Other apple types
Ipador
Appearance
: two-toned – dark red on a yellowish background
Flavour
: very sweet and slightly tart
Texture
: firm flesh
Aroma:
tropical and fruity aromas
Availability
: all around the year
Usage
: recommendation: suitable for raw consumption, salads, and chutney
Flavour
sweet
sour
aroma
mild
aromatic
pulp
melting
firm
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Frequently Asked Questions about Ipador
How crisp is the Ipador apple?
The Ipador apple is characterised by its firm and pleasantly crisp flesh. When bitten into, it offers a compact texture that provides a fresh mouthfeel.
How intense is the aroma of the Ipador apple?
The Ipador apple is characterised by an intense aroma. It is mainly defined by tropical and fruity aromatic notes.
How long is the Ipador apple`s storage life?
The Ipador apple is available all year round, indicating a very good storage life. When kept under optimal conditions, it retains its quality over a long period.
45
min
Dessert
Baked apple with cranberries and milk chips
90
min
Dessert
Rhubarb tart with Granny Smith
30
min
Starter
Apple & leek tartlets with ricotta filling
30
min
Dessert
Apple crumble cake
30
min
Main dish
Apple Pizza
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Apple stories
You love apples, but have you ever thought about who’s behind the cultivation of these juicy, sweet fruits packed with vitamins? We’ll change that today by introducing you to some of our apple farmers.
Our apple farmers
Get to know the South Tyrolean Apple growers
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